extractable lipids

См. также в других словарях:

• Lipid — Another word for fat. (Please see the various meanings of Fat.) A lipid is more formally defined as a substance such as a fat, oil or wax that dissolves in alcohol but not in water. Lipids contain carbon, hydrogen and oxygen but have far less… …   Medical dictionary

• Polyphenol — Plant derived polyphenol, tannic acid, formed by esterification of ten equivalents of the phenylpropanoid derived gallic acid to a monosaccharide (glucose) core from primary metabolism …   Wikipedia

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• Grape — This article is about the fruits of the genus Vitis. For the European grapevine, see Vitis vinifera. For other uses, see Grape (disambiguation). White table grapes Grapes, purple or green …   Wikipedia

• coloration — colorational, adj. colorationally, adv. /kul euh ray sheuhn/, n. appearance with regard to color arrangement or use of colors; coloring: the bold coloration of some birds. [1605 15; COLOR + ATION] * * * ▪ biology Introduction       in biology,… …   Universalium

• skin — skinlike, adj. /skin/, n., v., skinned, skinning, adj. n. 1. the external covering or integument of an animal body, esp. when soft and flexible. 2. such an integument stripped from the body of an animal, esp. a small animal; pelt: a beaver skin.… …   Universalium

• juice — 1. The interstitial fluid of a plant or animal. 2. A digestive secretion. [L. jus, broth] appetite j. gastric j. secreted upon the sight or smell of food and at the time of eating, influenced by the attractiv …   Medical dictionary